Monday, September 18, 2006

Sandalford Margaret River - Cabernet Sauvignon 2004

There is wine that's good; and then there is wine that's just great. Squashed, macerated and fermented right here in Western Australia, Sandalford has produced one of the finest quality Cabernet Sauvignon I've ever tried. It doesn't even cost you an arm and a leg to get your hands on this. Ok maybe just the leg... Why? Because it's SOLD OUT everywhere!

Sandalford has managed to combine the dark berry flavours of Cabernet Sauvignon with the smooth cedary essences of French oak, to produce a wine that just sits so elegantly on the palate.

Winning top drop at the Royal Hobart wine shows, including triple gold medals at the Brisbane, Adelaide and WA Wine Shows, this proves that Western Australia does have what it takes to produce fine wine.

Price? Doesn't matter how much it costs... If you can find it, get it! ^_^

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